If you eat bacon or pork, you are supporting animal cruelty. Nicholas Kristof:
Nine out of 10 sows in America are kept in gestation crates, according to the national Pork Producers Council. These are tiny stalls that are barely bigger than the pigs, who don’t even have enough room to turn around.
They live out their adult lives without exercise or meaningful social interaction; it’s like a life sentence of solitary confinement in a coffin, punctuated by artificial insemination and birth. No wonder the animals’ muscles atrophy and they show signs of aggression and stress. . . .
“We’re deeply disassociated from so much of the animal cruelty in our society,” noted Wayne Pacelle, the president of the Humane Society of the United States. “This kind of conduct would not be tolerated if it were visible.”
(Quoted from “Is That Sausage Worth This?” by Nicholas Kristof. The New York Times, February 20, 2014.)
For a brief biography of Nicholas Kristof, click here. For images of or relating to Nicholas Kristof, click here.
The Friend You've Been Waiting For
- The friend you've been waiting for has also been waiting for you. Meet each other at your local animal shelter.
Who runs this blog?
- The Saunterer. That's me, H. Charles Romesburg, Professor in the Department of Environment and Society, Utah State University. As part of my research I saunter through the writings of especially creative people, keeping an eye open for insightful ideas on subjects that are joined with great goodness and creativity. I will in this blog present ideas from the writings of more than three hundred of these creators: painters, scientists, mathematicians, entrepreneurs, writers, poets, naturalists, actors, rock climbers and more. Among the subjects that will be covered: How workers in most every vocation and avocation can work as artists do, creating use, beauty, or both, of rare note. How regularly experiencing wild nature makes us better creators. How it is that the more all forms of life come to be revered, the more creative society will be. For some of the other subjects that will be covered, click on cnr.usu.edu/romesburg
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Copyright 2005 by H. C. Romesburg
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March 03, 2014
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Recent Posts
- T. M. Luhrmann on Go
- from the great Indian epic the Mahabharata
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- The Saunterer's method of organizing books
- Robert Frost on revolutionizing the world
- Avi Loeb on preserving the world
- Sir Michael Edwards on how a foreign language affects your feelings
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Recent Comments
- Nrsys on Willi Unsoeld on ananda
- James Radford on Tony La Russa on why cats are very special
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Books by H. Charles Romesburg
H. Charles Romesburg: The Life of the Creative Spirit
Practically all of the quotations in this blog's posts are collected in "The Life of the Creative Spirit."H. Charles Romesburg: How About It, Writer?
Based on a study of more than 12,000 essays from the very best literary magazines, this book provides writers with lists of thousands of classic forms of opening sentences, titles, transition sentences, ways of saying "for example," and ways of closing nonfiction pieces. When you are writing an essay and want a hint for a better or fresh way of saying what you mean, looking through the lists acts on the imagination, stimulating your creativity. From Lulu Press (ISBN 1-4116-2862-4, 194 pp., softback), it's $16.95 when ordered from Lulu.com/Romesburg , and $22.95 from bookstores. To view its cover, click on www.cnr.usu.edu/romesburg/how_about_it_writer.htm To view its title page, contents, and first two chapters, click on: www.cnr.usu.edu/romesburg/how_about_it_writer_preview.pdfH Charles Romesburg: Best Research Practices
The Saunterer’s new book (2009), Best Research Practices explains how to plan and carry out reliable experiments, how to conceive and circumstantially support research hypotheses, how to test research hypotheses with the hypothetico-deductive method, how to discover cause and effect, and more. It’s based on his examination of 5,000 top scientific articles, studying the methods used to produce reliable knowledge. Preview it on-line by going to the following link: http://print.google.com/print?isbn=9780557017836
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